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I have a piece of gouda that we bought in Amsterdam on my counter since Aug...

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Joined: Nov 4, 2008

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Posted to Thread #14012 at 1:40 pm on Mar 3, 2009

however the important point is it's a whole piece of uncut cheese. What we were told in the cheese is that once it's cut in the refrigerator it goes...hope this helps a bit...btw my cheese sits uncovered in a cool space.


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