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Thank you! I hadn't heard the beginning of the episode when she told what it is.

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Joined: Jan 8, 2006

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Posted to Thread #17821 at 4:11 pm on Feb 26, 2010

This really is very good.

Other messages in this thread:

17821. I made Lydia Bastianich's broth/bread/fontina soup for lunch and it was so good. - Melissa Dallas - 7:18pm on 02/25/10 (5)

Pasticciata? [NT] - rhoward2va - 7:55pm on 02/25/10

I thought this was a dessert, like a small pie with custard inside (?) [NT] - DawnNYS - 6:59pm on 02/26/10

Sounds great! Thanks for posting. Here's the recipe from Amazon.com [LINK] - GeorgiaRose - 12:28pm on 02/26/10

Thank you! I hadn't heard the beginning of the episode when she told what it is. - Melissa Dallas - 4:11pm on 02/26/10

Ummmm, take this recipe and make it with a good beef stock. . . - mistral - 1:06pm on 02/27/10

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