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Rec: Creamy Coleslaw. This is sooo tasty!
Joined: Dec 11, 2005
Posted to Thread #18103 at 12:47 pm on Apr 21, 2010
I made the dressing using Hellman’s Real Mayonnaise and chilled for an hour. I chopped the cabbage into 1/8” to 1/4" pieces, added the dressing, and chilled for another hour. I used five cups of cabbage instead of four and think another cup or close to, would work fine.
Link: Creamy Coleslaw
Other messages in this thread:
- 18103. Rec: Creamy Coleslaw. This is sooo tasty! [LINK] - FloriSandy - 12:47pm on 04/21/10 (0)