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KarenNoCA

I just realized that a few weeks ago the King Authur unbleached flour I bought is actually

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Joined: Dec 10, 2005

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Posted to Thread #18114 at 7:03 pm on Apr 23, 2010

unbleached white wheat flour. I don't even know what that is. Can I use it just like regular unbleached flour or will the baked products I make fail or be denser?


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