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Here are a few tips from my friend that goes several times a month

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Joined: Jan 11, 2007

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Posted to Thread #18735 at 6:46 pm on Aug 6, 2010

Castagna
Bravo Toro
Bar Avignon
the Saturday mkt at Portland State University
Apizza Scholls (you can get in on Sunday when they open at 4 pm)

I'd also add Beast and Pok Pok to the list. Also, linked is a good rundown from Matt on his blog.

Whatever they say, forget about Voodoo doughnuts. It's about the experience (gritty) not the deliciousness.

Link: http://www.wrightangle.com/food/blog/2008/05/07/a-weekend-in-portland/


You can't do anything about the length of your life, but you can do
something about its depth. - M


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