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Motherís 5 lb Fudge

Veteran Member
453 posts
Joined: Dec 10, 2005


Posted to Thread #21211 at 10:47 pm on Dec 17, 2011

This was what I grew up with. Haven't made it in a while so I have that on my list for this year.

5 cups sugar
1 1/3 sticks butter
1 large can evaporated milk

Put this on to cook and watch carefully as it sticks easily. Let it boil 8 to 10 minutes.
Pour in
3 pkgs. chocolate chips,
1 pt. marshmallow cream
and nuts.

Beat until chocolate melts. Pour into a greased pan or platter.

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