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KarenNoCA

I made this yesterday, it is very good

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4423 posts
Joined: Dec 11, 2005

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Posted to Thread #27203 at 7:22 pm on Jan 14, 2015

This lady has tweaks that might be great too. She added Swanson Tuscon flavored broth, I have not seen that here yet, may ask the store to get some. Plus she used some of the beans as a thickener. Mine was plenty thick because of the Quinoa...I had the red type in my pantry

http://www.chelseasmessyapron.com/slow-cooker-quinoa-white-bean-and-kale-soup/

Link: http://www.cookingclassy.com/2013/12/slow-cooker-quinoa-chicken-kale-soup/


~*Many things will catch your eye, but only a few will catch your heart...pursue those*~


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