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Paul Massell

I'm not sure my way is the best but what I did was split them

Veteran Member
807 posts
Joined: Dec 31, 1969


Posted to Thread #29360 at 6:48 am on Jan 15, 2017

I cut them into lengths of about 10" then split them length wise. used olive oil, S&P and then wrapped them in foil placing the two halves back together and roasted them that way. Came out very tender in the middle. I ate them that way, spooning out the middle.

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