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You don't cook the stalks, per se. The brussels sprouts are sold on the stalk

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Joined: Aug 15, 2007


Posted to Thread #29360 at 5:57 pm on Jan 15, 2017

they grow on and then you cut them off as needed to use. It is great to have around the holidays and they stay so fresh. It's about 2 feet long usually and has maybe a couple of pounds of sprouts on it total.

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