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It's a nice change from the coffee-based version. I LOVE what this woman did

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Joined: Dec 12, 2005


Posted to Thread #29368 at 7:57 pm on Jan 17, 2017

with some of her zabaglione base (note; she also added some whipped heavy cream to hers...or at least I think that's what it is...the video is in Italian.)

She scoops the remaining zabaglione into half-circle silicone ice cube trays, freezes them, pops out the half circles and then covers the top surface before sprinkling the top with sweet cocoa. Jump to 4:00 MINUTES into the linked video to see what I mean.


"Be yourself. Everyone else is already taken."
~Oscar Wilde

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