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colleen, wanted to thank you for the sample of Penzy's 4/S. I finally used it in

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Joined: Dec 12, 2005


Posted to Thread #29370 at 2:47 pm on Jan 18, 2017

masoor dal this weekend. It added a nice flavor and wasn't too smoky!

[Smoky 4/S Special Seasoned Sea Salt]


I still have the African smoked salt to try. Now that my oven has died, I'm using the cooktop more often.

Jesus saves. Buddha recycles.

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