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Pat-NoCal

BTW, Dorie is delightful. Back in 2006 when I was still a Bakers Dozen member I was

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Joined: Dec 9, 2005

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Posted to Thread #29427 at 11:42 am on Feb 12, 2017

invited to bake for Dorie's book-signing for the release of one of her books. She was so warm and personable, truly a delight.

Have you tried Dorie's rugelach recipe? Meryl posted it back in 2006 in the thread at the link.

Link: http://eat.at/swap/forum1/38173_These_are_really_tasty_I_had_the_pleasure_of_attending_a


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