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What did you have for Valentine's Day dinner?

Veteran Member
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Joined: Nov 26, 2007


Posted to Thread #29440 at 2:17 pm on Feb 15, 2017

I cooked steamed mussels with shallots and wine, served with frites and crusty french bread (for sopping up the liquid). Dessert was chocolate mousse with whipped cream and raspberries. Rosť champagne with raspberries (I drank half a bottle). It was all very good.

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