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Joe

I'm not that brave yet! I do, however, remember a technique a friend used years ago.

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Joined: Dec 14, 2005

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Posted to Thread #29437 at 9:49 pm on Feb 16, 2017

instead of dipping the chiles in the batter, he spooned a bed of batter into the hot oil, set the chile upon it, then spooned more batter on top.


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