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Lisa - LA

Question about the Mexican Corn Salads - must they be served immediately after prepping?

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Joined: Dec 9, 2005

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Posted to Thread #29587 at 10:29 am on Apr 25, 2017

Or can I make in advance and serve later at room temp or chilled?

I was planning on taking to a potluck where it will be served over the course of an hour.

Link: Mexican Corn Salad


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