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The first time I ever had fajitas was at Vail and it definitely had soy sauce. Years later

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Joined: Aug 15, 2007


Posted to Thread #29739 at 7:18 pm on Jul 12, 2017

I posted using soy sauce in the marinade and really got ridiculed for using soy sauce in a Mexican recipe!! LOL
When I make them my family insists that the onions and peppers be REALLY caramilized. I put sour cream in with it all. Diced tomatoes too. I think when using chicken the marinade needs to be assertive.

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