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MarilynFL

Then, yes...1 cup of flour makes 1 crust, 2 cups makes 2 crusts (normal size)

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Joined: Dec 12, 2005

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Posted to Thread #29753 at 6:29 pm on Jul 14, 2017

not two 10" deep dish.

Good luck. It sounds like it will be very tender (short).
Let us know how it turns out.

By the way, if you're planning on blind baking it, put the rolled crust in the pie pan in the refrigerator for 30 minutes while the oven preheats. You want the butter cold when it hits the hot oven.


"Be yourself. Everyone else is already taken."
~Oscar Wilde


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