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CathyZ from Kauai

I don't poach, I steam over chicken broth for a great result

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Joined: Dec 10, 2005

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Posted to Thread #29921 at 11:29 am on Oct 17, 2017

Also easy to check if chicken is done because it is above the liquid and it is simple to just poke a knife in to see if juices run clear or pink. The resulting leftover broth always gets used to. Poaching steals flavor in my opinion.


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