Some cosmetic changes in preparation for larger site changes in the works.
BTW - if there are any Biscoff lovers here....
Joined: Dec 10, 2005
Posted to Thread #30009 at 3:06 pm on Dec 5, 2017
last week I made Biscoff truffles. I took a jar of Biscoff and blended it with 4 oz. cream cheese. Then I shaped them into balls and froze them. Once frozen I dipped them in dark chocolate. Pretty yummy
Other messages in this thread:
- 30009. deb-in-MI, I'll hold you personally responsible if I gain 20 pounds before Christmas :-D - EvaN - 12:09pm on 12/05/17 (6)
- I'm way ahead of you, Eva. I blamed DEB for DEB (Drastically Expanding Butt) - MarilynFL - 1:12pm on 12/05/17
- You both made me laugh out loud! Love posts like these! [NT] - barb_b - 1:13pm on 12/05/17
- Ladies - thank you so much for absolutely making my day!!! [NT] - deb-in-MI - 1:18pm on 12/05/17