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Left over dilemma:

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Joined: Feb 6, 2006

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Posted to Thread #30052 at 9:24 pm on Dec 28, 2017

We had a great Christmas with family but I'm now looking in my fridge and wondering what to do with some of this food.

Left over cherry tomatoes & broccoli: - I'll roast them and use on pasta.
Left over feta, can of artichokes and spinach -I'll make dip on Food 52.
Leftover nuts: Maria's macadamia/cashew square.

I could use help with an expensive package of Gruyere - preferably something i could freeze.
I may take a loss on the 2 dozen eggs, quart of buttermilk and quart of whipping cream. What was I thinking!!
Merry (belated) Christmas. I'm coming up for air.
Betty
P.S. I highly recommend Meryl's vegetarian tortilla soup. Delicious.


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