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MarilynFL

Oh...when you get them the way you like it, dust with Ras el Hanout spice

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Joined: Dec 12, 2005

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Posted to Thread #30059 at 9:42 pm on Dec 31, 2017

Totally, totally addictive.

I've usually purchased this spice pre-made, but the last batch I bought at World Market was WAY too spicy. Think I might try this version next.

From Epicurious:

INGREDIENTS
1 teaspoon ground cumin
1 teaspoon ground ginger
1 teaspoon salt
3/4 teaspoon freshly ground black pepper
1/2 teaspoon ground cinnamon
1/2 teaspoon ground coriander seeds
1/2 teaspoon cayenne
1/2 teaspoon ground allspice
1/4 teaspoon ground cloves
PREPARATION
In a small bowl whisk together all ingredients until combined well. Spice blend keeps in an airtight container at cool room temperature 1 month.

Link: https://www.epicurious.com/recipes/food/views/ras-el-hanout-101070


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