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CathyZ from Kauai

I always keep evaporated milk in the pantry

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Joined: Dec 10, 2005

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Posted to Thread #30078 at 3:31 pm on Jan 8, 2018

Different flavor than regular milk or half and half but so handy to grab when refrigerator is out of those. I have several recipes that call for evaporated milk (ie see the cinnamon roll recipe I posted in the recent Monkey Bread thread). I am not surprised to see it used in chowder; I have used it this way. I always have cans of evaporated milk in the pantry.


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