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Charley

Not sure about leaving the milk out--this would be a good place to have a can

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Joined: Aug 15, 2007

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Posted to Thread #30085 at 2:44 pm on Jan 11, 2018

of evaporated milk on the shelf.
Or you might be able to sub coconut milk in this recipe. It would really change it but would still be delicious, IMO.
I also keep a bottle of shelf stable milk in my pantry, mainly for a time someone drops in for coffee and the only "milk" I have is skim.


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