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Lisa - LA

Definitely try brining them! Although this isn't a brine per se. I've had good luck

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Joined: Dec 9, 2005

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Posted to Thread #30333 at 1:56 am on Jun 10, 2018

with marinating the thick loin chops as found at Costco in olive oil, salt, and garlic for the day, then grilling. They seem to stay nice and tender.


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