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Judy! that's what I was looking for.... when I bake bread it gets hard so fast


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Joined: Jul 17, 2006

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Posted to Thread #11511 at 1:01 am on Jul 31, 2008

and I thought I had remembered lecithin had something to do with keeping it soft.
Thanks!


Inside me lives a skinny woman crying to get out, but I can usually shut her up with cookies!


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