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Eat.at Recipe Swap |
Threads: 19190 Messages: 174636 |
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- 29616. INPUT & FEEDBACK - pmassell_93 - 5:45pm on 05/06/17 (2)
- 29844. Milk Bars Fudge Sauce - deb-in-MI - 6:35pm on 09/07/17 (1)
- I love playing with fudge sauces... - Richard in Cincy - 3:17am on 09/11/17
- 29845. Any tips for using message cookies? I've committed them for a wedding and they are awful! - MariaDNoCA - 11:03pm on 09/07/17 (3)
- I bought the kit and was so displeased with it - deb-in-MI - 11:11pm on 09/07/17
- Maria please email me. [NT] - pmassell_93 - 2:05am on 09/08/17
- The first time, I used Trader Joes sugar cookie mix with great success [NT] - cheezz - 6:44pm on 09/18/17
- 29847. Just thinking of all the Floridians and anyone else in the path of Irma.Hoping you will all be safe [NT] - elaine - 3:55am on 09/08/17 (13)
- Sending my best wishes to evertone in Irma's path. Please don't take chances. [NT] - Sylvia - 4:23pm on 09/08/17
- Thank you. Crossing my fingers. [NT] - Lana in FL - 6:14pm on 09/08/17
- Thank you. We've had plans for 3 months to go to San Francisco. Leaving 6:20 am tomorrow! [NT] - Michael in Sarasota - 7:39pm on 09/08/17
- Great timing! Whew. Hope you get out ok and enjoy your trip. [NT] - MoNJ - 12:00pm on 09/09/17
- Got out. One of the last flights. Only Delta was still flying. Watching safely from Napa [NT] - Michael in Sarasota - 3:59pm on 09/10/17
- Happy you are safe! Enjoy San Fran! I hope you have minimal damage at your home [NT] - barb_b - 4:56pm on 09/10/17
- I'm so glad you got out but I'm worried about your house.I'm - orchid - 6:26pm on 09/12/17
- I'm staying in Gainesville until Monday. Of course, as soon as I booked a room, Irma rerouted to - MarilynFL - 2:37am on 09/09/17
- I'm so glad you are out of the way, Marilyn. - Lana in FL - 2:34pm on 09/09/17
- I pray all our friends stay safe. This storm is like nothing I have ever seen. - KarenNoCA - 1:26pm on 09/09/17
- So glad that you checked in.... I think we are missing some. Orchid? please - barb_b - 6:54pm on 09/09/17
- We are tied down and as ready as can be barb. We are - orchid - 10:27pm on 09/09/17
- Oh, and we will most likely loose power for weeks so you - orchid - 10:33pm on 09/09/17
- 29848. I made Olga's Danish Easter Pastry last weekend [LINK] - Melissa Dallas - 11:33am on 09/09/17 (3)
- Don't you just love when a recipe works out! For some good suggestions on [LINK] - MarilynFL - 11:59am on 09/09/17
- I did think about freezing half - Melissa Dallas - 12:46pm on 09/09/17
- I've had my eye on that one. Thank you for the tips! [NT] - Richard in Cincy - 2:31am on 09/11/17
- 29849. Richard or other Fruit Cake Mavens: Do I need to constantly baste my fruitcakes with booze? - MarilynFL - 12:05pm on 09/09/17 (4)
- I sprinkle mine with some booze - judy-mass - 1:00pm on 09/09/17
- I bought one of the venerable Collin Street Bakery's fruitcakes - Melissa Dallas - 1:21pm on 09/09/17
- Yes, you do need to keep applying the booze... - Richard in Cincy - 2:13am on 09/11/17
- Just read this now. Thanks for the expert advise. [NT] - MarilynFL - 8:56pm on 09/16/17
- 29851. We bought the new Jetson's Fridge over Labor Day... - Richard in Cincy - 3:26am on 09/11/17 (6)
- My biggest question is, what configuration is it, French door? - MariaDNoCA - 4:45am on 09/11/17
- French Door. I hated the side-by-side from the moment it first arrived in my house 10years ago [NT] - Richard in Cincy - 2:37pm on 09/11/17
- I've thought about a side-by-side for the garage but I need to be able to do platters [NT] - MariaDNoCA - 11:10pm on 09/11/17
- LOL at staging the fridge. I love technology, but haven't bought into a lot of the - LisainLA - 5:53am on 09/11/17
- OMG, that is too funny....staging the refrigerator shelves. Ah technology.... - KarenNoCA - 5:40pm on 09/11/17
- Ummm, cannot resist: I wonder how long all the cold electronics will last.(nt) [NT] - mistral - 5:27pm on 09/11/17
- 29852. MarilynFL checking in post-Irma. No damage to house, tons of debris, lost - MarilynFL - 12:09pm on 09/12/17 (7)
- Thank you so much for checking in! [NT] - deb-in-MI - 2:21pm on 09/12/17
- so relieved to hear this. [NT] - elaine - 3:04pm on 09/12/17
- Good to know you and Larry are safe, Marilyn. That was some storm. [NT] - CathyZ from Kauai - 3:47pm on 09/12/17
- I am so glad you are both ok Mar! I have worried about - orchid - 5:54pm on 09/12/17
- It's good to hear that all went comparatively well. Glad you are both safe. - Lana in FL - 2:34pm on 09/13/17
- Glad you're ok! I was wondering about FL folks... [NT] - ErininNY - 12:46pm on 09/13/17
- Glad to know you and hubby are OK. :-) [NT] - LisainLA - 2:13pm on 09/13/17
- 29853. It's been a long year so far. But finally getting back to cooking. My first big task is supplying - elaine - 1:11pm on 09/12/17 (25)
- I have a recipe for sausage meatballs in a chutney sour cream sauce that folks - Charley - 1:18pm on 09/12/17
- Sounds good - thanks. While we are not at all observant about food stuff we are - elaine - 3:03pm on 09/12/17
- Sorry--didn't realize dietary needs too. How about a salmon spread --it only takes a little - Charley - 3:18pm on 09/12/17
- There will be 70 people but there doesn't have to be 70 of everything. - elaine - 5:48pm on 09/12/17
- Oh, no, no reason to do 70, but it gives and idea of the number you are trying to prepare for. - Charley - 10:01pm on 09/12/17
- chicken? or just beef? [NT] - deb-in-MI - 3:55pm on 09/12/17
- Either. I was kind of thinking of some kind of mini meatballs. I used to have a - elaine - 5:45pm on 09/12/17
- Meatballs in Grape Jelly & Chili Sauce [LINK] - deb-in-MI - 9:32am on 09/13/17
- Oh gosh, I remember making these a looong time ago. They were good. [NT] - orchid - 2:03pm on 09/13/17
- Exactly what I wanted to do - have been in 3 supers today and no grape jelly.!!! Sob. [NT] - elaine - 6:16pm on 09/13/17
- I wonder if others can think of a decent substitute (something very sweet)? - deb-in-MI - 7:03pm on 09/13/17
- Have had it with apple jelly in lieu of grape jelly, back in the day when these - Pat-NoCal - 9:34pm on 09/13/17
- I think you could use raspberry preserves or such. Fischer and Weissner makes a delicious - Charley - 3:27pm on 09/14/17
- Charley, What kind of chutney do you use or recommend? [NT] - elaine - 6:28pm on 09/13/17
- I make my own peach and/or mango, but there are really easy and quick chutney recipes - Charley - 12:45pm on 09/14/17
- REC: Almond Chicken Puffs - wigs - 3:57pm on 09/13/17
- REC: Chicken Pastry Slices - wigs - 4:10pm on 09/13/17
- Still looking for another mini meatball recipe!! Or anything else [NT] - elaine - 6:27pm on 09/13/17
- Tuna Mousse - deb-in-MI - 7:05pm on 09/13/17
- This baked beef salami is divine! - deb-in-MI - 7:06pm on 09/13/17
- Are you doing salads? Spicy Soba Noodles with Chicken in Peanut Sauce - deb-in-MI - 7:09pm on 09/13/17
- Sliders? Mini Meatballs? Mini Hotdogs? I have a fun idea... Shoot, can't find it on amazon. - barb_b - 12:25am on 09/14/17
- If we find them on amazon, I would suggest using them for meatballs and a caprise salad w/ proscitto [NT] - barb_b - 12:26am on 09/14/17
- Barb, were they the pipettes in the thread at the link? [NT] [LINK] - Pat-NoCal - 12:40am on 09/14/17
- How about these buffalo chicken sliders!! - Charley - 2:06pm on 09/15/17
- 29854. Here's another request - I am looking for a recipe for Peppery Cheddar coins that was in the old - elaine - 3:07pm on 09/12/17 (11)
- These are what we call "cheese straws" in the South, even when not made into - Charley - 3:14pm on 09/12/17
- I believe she is looking for something like this Gretchen [LINK] - CathyZ from Kauai - 3:45pm on 09/12/17
- Those are nice. I'd rather slice from a log and bake personally. That is also nice - Charley - 4:31pm on 09/12/17
- elaine, I have one for coins that has cayenne in it. Does that sound familiar? [NT] - MarilynFL - 8:51pm on 09/12/17
- Here you go. Got to the thread by plugging in 48301-48400 to a thread url I knew [LINK] - Pat-NoCal - 9:28pm on 09/12/17
- and here's one I posted a while back for Cheddar Cheese Crackers [NT] [LINK] - Pat-NoCal - 9:30pm on 09/12/17
- WOW! The Wayback Machine to the rescue. Good sleuthing, PatCal! [NT] - wigs - 3:41pm on 09/13/17
- These are good.... Savoury Shortbread - Sylvia - 10:49am on 09/13/17
- Here are two more... - Sylvia - 10:53am on 09/13/17
- First of all so many thanks for all your input. I am going to be in the kitchen from now until - elaine - 6:21pm on 09/13/17
- elaine, I've also had good success using a pizelle (or Krumkake) iron to - MarilynFL - 7:10pm on 09/13/17
- 29855. Hi everone, I'm back safe and sound. We lost power about - orchid - 6:08pm on 09/12/17 (12)
- thank you for checking in Orchid; glad to hear that the power is back. - deb-in-MI - 6:57pm on 09/12/17
- Glad to hear that you are safe and not too damaged. - judy-mass - 10:07pm on 09/12/17
- Thanks for letting us know. Glad you are ok and the ac is back on! [NT] - MariaDNoCA - 4:41am on 09/13/17
- Glad you're ok! Hope things cool off a little... [NT] - ErininNY - 12:47pm on 09/13/17
- I'm anxious about Michael in Sarasota/Napels. Fingers crossed. [NT] - orchid - 1:58pm on 09/13/17
- Glad to hear you and your hubby are OK, and sweet of you to look out for your neighbor. [NT] - LisainLA - 2:11pm on 09/13/17
- So glad everything went well for you, Orchid! We are fine too - - Lana in FL - 2:32pm on 09/13/17
- Oh gosh Lana, you got walloped! So sorry! [NT] - orchid - 2:59pm on 09/13/17
- I am so glad you are all ok. I recall, 5 years ago or so, when we went through Storm Sandy. It - barb_b - 12:17am on 09/14/17
- Am thrilled to hear orchid & Lana are back in business. Fingers crossed waiting for good news from - wigs - 3:38pm on 09/13/17
- Glad you are both well and safe. I believe MIchael posted that he got out - elaine - 6:25pm on 09/13/17
- Lost internet and tv again yesterday afternoon so I was really - orchid - 3:02pm on 09/14/17
- 29856. ! Hey all, Paul is working on Photos, so please don't post any more on Photobucket… - MariaDNoCA - 1:17am on 09/13/17 (1)
- Thank you Paul & Maria! [NT] - deb-in-MI - 9:29am on 09/13/17
- 29857. Made last night - Bake from Scratch' Gateau Basque; will make often with one change [LINK] - deb-in-MI - 12:06pm on 09/13/17 (4)
- Here is a BFS Almond Cream w/ Orange Zest in it. Might this be it? Or at least close? [LINK] - wigs - 3:25pm on 09/13/17
- Not it - but thanks so much - deb-in-MI - 4:36pm on 09/13/17
- * I fixed that by painting the dessert plate with fudge sauce*: A girl after my own heart. [NT] - MarilynFL - 7:16pm on 11/12/17
- Always presents a lovely plate-up. And if you'd like to take it to another - Pat-NoCal - 2:44am on 11/13/17
- 29858. Here is a link to the old Gail's archive - CathyZ from Kauai - 3:48pm on 09/13/17 (4)
- Link [NT] [LINK] - GayR - 4:53pm on 09/13/17
- Thanks Gay I must have put it in the wrong place [NT] - CathyZ from Kauai - 3:13am on 09/14/17
- Welcome, Cathy [NT] - GayR - 1:08pm on 09/14/17
- Another archive question! At the Gail's LINK posted above, the highest numbers I can - wigs - 4:23pm on 09/27/17
- 29859. I was looking for nlb's Banana Bread. I came up with a thread in which it was discussed - KarenNoCA - 3:48pm on 09/13/17 (6)
- I found It at Food.com....thanks! [NT] - KarenNoCA - 3:51pm on 09/13/17
- KarenNoCA, Here it is from archives [NT] [LINK] - GayR - 4:49pm on 09/13/17
- Thanks so much, I will compare it to Food.com and see if they printed the same thing, - KarenNoCA - 7:01pm on 09/13/17
- Very welcome, Karen. [NT] - GayR - 7:21pm on 09/13/17
- It's in tried-and-true as well [LINK] - MariaDNoCA - 9:17pm on 09/13/17
- Of course, I forgot about Tried and True! Thanks for the reminder. [NT] - KarenNoCA - 3:53pm on 09/14/17
- 29860. I may have solved the message cookie dilemma, imprint cookie hot from the oven instead of before. [NT] [IMAGE] - MariaDNoCA - 8:38pm on 09/13/17 (11)
- Clever! I don't see how it would work pressing before baking, no matter what recipe you used. - LisainLA - 12:22am on 09/15/17
- I do it and have no problem. It needs to be a shortbread type cookie with no leavening [NT] - cheezz - 6:35pm on 09/18/17
- I tried every way from Sunday with the recipe on the box and the lettering was inconsistent. :-( - MariaDNoCA - 6:19am on 09/20/17
- I don't know if the link to Photobucket works anymore... [LINK] - cheezz - 5:16pm on 09/20/17
- I have all of your photos migrated here is that image: [LINK] [IMAGE] - pmassell_93 - 6:39pm on 09/20/17
- So we don't go to photobucket anymore...where do we upload images now? [NT] - cheezz - 3:16pm on 09/21/17
- MariaDNoCA explained Photobucket issue in several posts the past few weeks. - pmassell_93 - 3:40pm on 09/21/17
- I sent a message but nothing happens when I click "submit" so I'm not sure it went thru [NT] - cheezz - 6:28pm on 09/23/17
- you mean a private message? just click the Email at the bottom left [NT] - pmassell_93 - 7:31pm on 09/23/17
- and if you want to update your avatar here is the migrated link: [IMAGE] - pmassell_93 - 6:46pm on 09/20/17
- Thanks Paul! [NT] - cheezz - 3:14pm on 09/21/17
- 29861. So proud of myself. I know I have mentioned that I have an instant pot pressure cooker. I made - barb_b - 12:30am on 09/14/17 (6)
- Congrats, Barb. How did your yogurt turn out? - Pat-NoCal - 12:37am on 09/14/17
- It was more of an adventure. I am really not a big yoghurt eater, but wanted to try it. It tasted - barb_b - 10:50pm on 09/15/17
- And what recipe for yogurt did you use? I eat alot and was thinking of using my new pot to try that [NT] - Tess - 2:19am on 09/14/17
- This old girl Recipe. (TOG). I was so completely intimidated by making it, but it all worked out. - barb_b - 10:52pm on 09/15/17
- Link to This Ole Gal Instant Pot Greek yogurt recipe [NT] [LINK] - colleenmomof2 - 1:35pm on 10/09/17
- Link to This Ole Gal 2017 Instant Pot Cold Start Greek yogurt recipe [NT] [LINK] - colleenmomof2 - 1:37pm on 10/09/17
- 29862. Test [NT] [IMAGE] - MariaDNoCA - 6:12am on 09/14/17 (6)
- + [NT] [IMAGE] - pmassell_93 - 6:16am on 09/14/17
- ummm, Paul? Is this an alter-ego thing you got going here??? [NT] - MarilynFL - 5:34pm on 09/17/17
- Chuck Norris makes onions cry. - pmassell_93 - 5:45pm on 09/17/17
- Ha! [NT] - Pat-NoCal - 1:53am on 09/19/17
- Test [NT] [IMAGE] - MariaDNoCA - 6:20am on 09/14/17
- Test 2 [NT] [IMAGE] - MariaDNoCA - 11:22pm on 09/14/17
- 29863. REC: Creamy Corn Pasta [LINK] [IMAGE] - judy-mass - 9:55pm on 09/14/17 (5)
- The new image link works! Hooray and many thanks to Paul!!! [NT] - judy-mass - 9:56pm on 09/14/17
- not quite - pmassell_93 - 10:09pm on 09/14/17
- I saw it when I clicked on the link, but that may be - judy-mass - 11:28pm on 09/14/17
- your link goes to the instagram page not the image - pmassell_93 - 11:43pm on 09/14/17
- I was wrong about Instagram - pmassell_93 - 3:38am on 09/15/17
- 29864. ISO Joe. Can you please clarify the creme fraiche measurement in your Poached Fruit [LINK] - Pat-NoCal - 3:25pm on 09/15/17 (4)
- That is computer code for two-thirds. :-) [NT] - LisainLA - 1:14am on 09/16/17
- Really, is that true? Didn't know that. Thanks, Lisa. [NT] - Pat-NoCal - 1:15am on 09/16/17
- Yes ma'am! :-) You can Google search that string of characters, it will bring up the - LisainLA - 1:28am on 09/16/17
- Ya learn something new everyday. Thanks, Lisa. :-) [NT] - Pat-NoCal - 9:22pm on 09/16/17
- 29865. Looking for ideas instead of cocktail sauce. Been asked to bring shrimp and sauce. Ideas? TIA! [NT] - barb_b - 10:42pm on 09/15/17 (16)
- I'm up for bringing traditional cocktail sauce, but was thinking I could supplement with another [NT] - barb_b - 10:43pm on 09/15/17
- I like a remoulade rather than regular ketchup/horseradish. A vinegary - Charley - 10:56pm on 09/15/17
- dh is not a fan of dill.... But I like the way you are going, so I can have - barb_b - 11:06pm on 09/15/17
- barb, I don't have a recipe but this product that I bought at a [LINK] - orchid - 11:17pm on 09/15/17
- Oh, yeah--a mango pineapple salsa or any of that ilk is great with seafood. ;o) [NT] - Charley - 12:03am on 09/16/17
- Mix up a sriracha mayo - that would be great with shrimp! [NT] - LisainLA - 1:11am on 09/16/17
- Siracha mayo is a great idea. I've done it and it works very well. [NT] - CathyZ from Kauai - 3:41pm on 09/16/17
- That's always my go to! [NT] - CynUpstateNY - 4:13pm on 09/16/17
- Shrimp and Eggs Remoulade Recipe [LINK] - Marianne - 4:03pm on 09/16/17
- Coriander Lime Shrimp - rhoward2va - 7:41pm on 09/16/17
- This looks really good. Gonna try it soon [NT] - CathyZ from Kauai - 3:39pm on 09/17/17
- Are the shrimp going to be fried or boiled? If fried, I have a spicy Asian mix of peppers... - Michael in Phoenix - 7:48pm on 09/16/17
- Pink Sauce for Boiled Shrimp - Marianne - 7:48pm on 09/16/17
- I love lemony guacamole with shrimp. [NT] - MarilynFL - 8:49pm on 09/16/17
- Romesco Sauce [LINK] - Melissa Dallas - 11:48pm on 09/16/17
- Thanks so much! I combined a few of the recipes, it was perfect. I have a really fun platter, so - barb_b - 3:45pm on 09/17/17
- 29866. Question for Cheez: Cranberry Bliss Bars in favorites - sjs1952 - 4:58pm on 09/16/17 (3)
- Hi Stephanie! I've never frozen them before but they should do well - cheezz - 12:23am on 09/17/17
- Thanks a million! I was thinking the same ;) [NT] - sjs1952 - 7:33pm on 09/29/17
- Let me know how it goes! I'll probably need to know at some point :) [NT] - cheezz - 7:22am on 10/02/17
- 29867. So glad fall is here! Anyone have recipes for savory regelach? [NT] - Traca - 11:30pm on 09/16/17 (7)
- This one caught my eye. Rugelach w port-soaked figs, walnuts, & blue cheese [NT] [LINK] - Traca - 11:31pm on 09/16/17
- Yum, This sounds delicious! Thanks for posting [NT] - MariaDNoCA - 10:09pm on 09/17/17
- Yes, this sounds great! (nt) [NT] - mistral - 8:42pm on 09/18/17
- This was in the Parade magazine section yesterday--must be meant to be!! - Charley - 11:09am on 09/18/17
- Clickable link for the above. [NT] [LINK] - judy-mass - 12:14pm on 09/18/17
- Much appreciated! [NT] - Traca - 5:59pm on 09/20/17
- This is awesome! Thanks for the heads up. The Goat Cheese & Harissa Rugelach is up my alley! [NT] [LINK] - Traca - 5:58pm on 09/20/17
- 29868. ? for CathyZ--ISO poke' with brown rice... [NT] - Tal_TX - 11:52pm on 09/16/17 (3)
- oops, this sent before I finished typing...(links inside) - Tal_TX - 12:22am on 09/17/17
- Poke Bowl discussion inside - CathyZ from Kauai - 3:37pm on 09/17/17
- Thanks for the helpful info, Cathy! [NT] - Tal_TX - 12:16am on 09/18/17
- 29869. Message cookies success! Ina's recipe and stamped after they come out of the oven [NT] [IMAGE] - MariaDNoCA - 2:17am on 09/17/17 (3)
- Excellent job, Maria. What recipe did you use and what's the event? Is this the one you need bags? [NT] - MarilynFL - 5:08pm on 09/17/17
- Yes, these are for my niece's wedding for favors. I will put some decorative piping on them too... [LINK] - MariaDNoCA - 9:52pm on 09/17/17
- Lovely! [NT] - deb-in-MI - 11:00am on 09/18/17
- 29870. Saw this & immediately thought of deb & barb_b as they have events with kids: Neapolitan Pops [LINK] - MarilynFL - 5:02pm on 09/17/17 (2)
- Awesome! Thanks! [NT] - barb_b - 7:00pm on 09/17/17
- Love it! Thanks so much Marilyn! [NT] - deb-in-MI - 11:02am on 09/18/17
- 29871. Instant Pot for $68 --act immediately. They sell out - Charley - 2:21pm on 09/19/17 (4)
- that's is inexpensive. they also say something about another $8 off; I didn't read the fine prin [NT] - deb-in-MI - 2:59pm on 09/19/17
- Click on link [NT] [LINK] - CynUpstateNY - 3:21pm on 09/19/17
- Sold out [NT] - MariaDNoCA - 3:47pm on 09/19/17
- They often have them on sale on Black Friday and Cyber Monday on Amazon. LOVE mine! [NT] - barb_b - 1:26pm on 09/23/17
- 29872. New Baking Book to check out from library? Bravetart: Classic American Desserts - deb-in-MI - 5:39pm on 09/19/17 (0)
- 29873. If I ever decide to pipe cookies again, someone please remind me I'm old and have arthritis. Image [IMAGE] - MariaDNoCA - 2:32am on 09/20/17 (4)
- Lovely! [NT] - deb-in-MI - 1:46pm on 09/20/17
- Those look really nice! I can never get mine to look that good. :-) [NT] - LisainLA - 2:49am on 09/21/17
- Well, of course I showed the best one LOLOLOL [NT] - MariaDNoCA - 7:53pm on 09/21/17
- LOL! [NT] - LisainLA - 3:30am on 09/22/17
- 29874. oven cinnamon toast - Charley - 3:04pm on 09/20/17 (1)
- I'll try this! Thanks for rec! I am always looking for new things to try for breakfast! [NT] - barb_b - 3:13pm on 09/23/17
- 29875. Baked Alaskian question. - oli - 4:26pm on 09/20/17 (8)
- The texture of the meringue will suffer. [NT] - LisainLA - 7:42pm on 09/20/17
- Agree. Don't do it if you can avoid it oli [NT] - CathyZ from Kauai - 5:47pm on 09/21/17
- I have to figure out the best way to serve it when we are having guests - oli - 11:39pm on 09/21/17
- Yes, that will work.. [NT] - Charley - 11:19am on 09/22/17
- Thanks [NT] - oli - 2:59pm on 09/22/17
- Another idea. Deconstructed Baked Alaska - CathyZ from Kauai - 3:57pm on 09/22/17
- At Bern's Steak House in Tampa, they used to keep the cake squares and ice cream squares in the - MarilynFL - 6:49pm on 09/22/17
- It might take an electric knife to cut it--serrated blade and all [NT] - Charley - 7:56pm on 09/22/17
- 29876. Interesting read re: kitchens / Harvey / Irma [NT] [LINK] - barb_b - 5:59pm on 09/20/17 (2)
- Brings back memories of outdoor cooking after a hurricane - CathyZ from Kauai - 5:45pm on 09/21/17
- Nothing like yours!! We had Hugo--200 miles INLAND which we don't quite expect. - Charley - 11:38pm on 09/21/17
- 29877. Fini [NT] [IMAGE] - MariaDNoCA - 11:51pm on 09/21/17 (10)
- Perfect! [NT] - deb-in-MI - 10:08am on 09/22/17
- Nicely done, Maria! [NT] - Michael in Phoenix - 2:40pm on 09/22/17
- Brava! One down, fourteen thousand more to go? [NT] - MarilynFL - 3:06pm on 09/22/17
- Ha! No, allll done. Thank goodness [NT] - MariaDNoCA - 4:43pm on 09/22/17
- Lovely! What a labor of love! [NT] - barb_b - 1:24pm on 09/23/17
- My favorite part...bagged and tagged :) [NT] - cheezz - 6:21pm on 09/23/17
- I passed them out at the wedding saying I made these & I'm not taking them home — take one! [NT] - MariaDNoCA - 4:23am on 09/26/17
- Beautiful job, Maria! What a labor of love. [NT] - wigs - 4:41pm on 09/26/17
- Set out at the wedding… [NT] [IMAGE] - MariaDNoCA - 7:40pm on 09/26/17
- Really beautiful job! What a sweet token :) [NT] - cheezz - 7:21am on 10/02/17
- 29878. ATK's flaky biscuit recipe - Charley - 11:36am on 09/22/17 (1)
- Bake from Scratch also had a similar method [NT] - deb-in-MI - 12:09pm on 09/22/17
- 29879. Unconventional "pastry" tool - Melissa Dallas - 1:31pm on 09/24/17 (2)
- Great idea! Thanks, Melissa! [NT] - CynUpstateNY - 5:39pm on 09/24/17
- I use one a lot too - CathyZ from Kauai - 6:06pm on 09/24/17
- 29880. Leek and Potato Galette: Made this for a vegetarian friend but it was enjoyed [LINK] - CynUpstateNY - 5:43pm on 09/24/17 (11)
- This is on my t'giving menu I think. That issue of FC is a good one. [NT] - Charley - 7:56pm on 09/24/17
- It's Oct/Nov 2017, but it is a good issue. [NT] - CynUpstateNY - 9:55am on 09/25/17
- I just saw this a few minutes ago in the magazine - deb-in-MI - 10:36am on 09/25/17
- HELP! Any suggestions for subbing onions for the leeks? Don't? - colleenmomof2 - 2:00pm on 09/29/17
- No but I'd make french onion soup. [NT] - orchid - 2:30pm on 09/29/17
- Great idea! Your favorite method/recipe? [NT] - colleenmomof2 - 2:40pm on 09/29/17
- You bet! I use this one from Julia Child that Cathy posted' I [LINK] - orchid - 4:20pm on 09/29/17
- Outstanding! Thank-you for sharing :-) [NT] - colleenmomof2 - 6:32pm on 09/29/17
- I would if I caramelized them a bit:) [NT] - deb-in-MI - 3:30pm on 09/29/17
- Thanks Debra! - colleenmomof2 - 6:31pm on 09/29/17
- My sister did half leeks and half sweet onion. They loved it! [NT] - CynUpstateNY - 12:40pm on 10/04/17
- 29881. REC: Orange Cardamom Loaves - lovely! [LINK] - deb-in-MI - 7:57pm on 09/25/17 (18)
- That is beautiful. I made two loaves of nlb's banana bread for the freezer - KarenNoCA - 3:18pm on 09/26/17
- is the texture like pound cake or more bready? [NT] - pmassell_93 - 4:43pm on 09/26/17
- The one layer cakes I made were quite dense and incredibly moist - deb-in-MI - 4:58pm on 09/26/17
- my wife's b'day tomorrow so I'm thinking this might be nice [NT] - pmassell_93 - 5:17pm on 09/26/17
- Very nice:) Happy Birthday to her! [NT] - deb-in-MI - 5:59pm on 09/26/17
- dense and firm [NT] - Earnie - 5:08pm on 09/30/17
- I made it. [IMAGE] - pmassell_93 - 3:22am on 09/28/17
- and the "biscotti" [NT] [IMAGE] - pmassell_93 - 3:23am on 09/28/17
- inside [NT] [IMAGE] - pmassell_93 - 3:52am on 09/28/17
- YAY you!!! [NT] - deb-in-MI - 10:06am on 09/28/17
- Do we know how to post new images (did I miss the instructions?) [NT] - deb-in-MI - 1:55pm on 09/28/17
- Hi Deb, Paul said to email him about it and Maria was testing the new method. [NT] [LINK] - LisainLA - 2:11pm on 09/28/17
- +1 any of the regular members that want this email me [NT] - pmassell_93 - 2:20pm on 09/28/17
- Thanks Lisa and Paul! [NT] - deb-in-MI - 2:39pm on 09/28/17
- Made this last night and - Earnie - 5:07pm on 09/30/17
- did you grind your own cardamon or use pre-ground? - pmassell_93 - 6:43pm on 09/30/17
- pre-ground - Earnie - 12:09am on 10/01/17
- here are a couple of articles on the topic [LINK] - pmassell_93 - 1:33am on 10/01/17
- 29882. Who else has discovered Trader Joe's Apple Cider Jam? It is delicious! - KarenNoCA - 3:26pm on 09/26/17 (12)
- Me, me, me! Bought an extra, thinking of filling cookies with it! [NT] - CynUpstateNY - 4:52pm on 09/26/17
- Or filling crescent rolls with it and cream cheese! Great on Vanilla Bean ice cream too! [NT] - KarenNoCA - 7:42pm on 09/26/17
- I have a great tenderloin recipe that uses a peach jam salsa I am going to substitute the apple jam. [NT] - KarenNoCA - 7:53pm on 09/26/17
- A pork tenderloin recipe with a "jam" I have made is using ginger marmalade. THAT - Charley - 10:27pm on 09/26/17
- Would you post the recipe, Karen? [NT] - CynUpstateNY - 1:36am on 09/27/17
- Yes, I will do it later today. I am away from the house until this afternoon. [NT] - KarenNoCA - 1:49pm on 09/27/17
- Barbequed Pork Loin with Peach Chipotle Salsa - KarenNoCA - 7:25pm on 09/27/17
- Sounds good, thanks! [NT] - CynUpstateNY - 10:04pm on 09/27/17
- I'll look for it, but in the meantime, looked up apple jam to make - Charley - 8:33pm on 09/26/17
- Not a fan :( Good but for $4/jar I'd pick ED Smith - colleenmomof2 - 1:51pm on 09/29/17
- Interesting......I like it because I do not find it "too sweet". Rather, I think more a nice tang - KarenNoCA - 2:46pm on 09/29/17
- I'm glad that I bought 2! Karen, I'm grateful you pointed it out - colleenmomof2 - 1:11pm on 10/01/17
- 29883. Paul, Happy Birthday to your wife! [NT] - Earnie - 2:02pm on 09/27/17 (4)
- Hey Thank You! She's the greatest! [NT] - pmassell_93 - 3:34pm on 09/27/17
- Ditto! What Earnie said! I love a reason to celebrate! So did you make a special b-day dinner? [NT] - barb_b - 4:53pm on 09/28/17
- Yes but I cook most nights so they are all special right ? ;) [NT] - pmassell_93 - 5:12pm on 09/28/17
- Of course they are! [NT] - Earnie - 5:01pm on 09/30/17
- 29884. So here's what you do with that expensive organic Yukon Gold potato - MarilynFL - 2:26pm on 09/27/17 (2)
- What a nifty tip! Sorry U had this trouble, Marilyn, but glad Lowe's gave U such a good suggestion. - wigs - 3:56pm on 09/27/17
- Great idea! Thanks for sharing! [NT] - colleenmomof2 - 1:52pm on 09/29/17
- 29885. This is very late but real. I just wanted to thank you all again for helping with my d-i-l 's party. - elaine - 4:10pm on 09/27/17 (6)
- So happy it was a successful AND delicious (i'm sure) party! [NT] - deb-in-MI - 10:08am on 09/28/17
- What did you finally decide to serve? [NT] - Charley - 3:46pm on 09/28/17
- Menu... savory meditteranean biscotti, peppery cheddar cookies, garlic and herb biscotti. Then - elaine - 9:58am on 09/29/17
- Wow - what a feast! What lucky guests! [NT] - deb-in-MI - 10:26am on 09/29/17
- Fantastic feast! [NT] - Charley - 10:45am on 09/29/17
- Fun! Whew! All done! And I am sure a success! Congrats, now time to take a deep breath [NT] - barb_b - 4:58pm on 09/28/17
- 29886. It's officially fall, time to dig up my favorite autumn stew posted by rvb / Barbara in Ca, etc... [LINK] - barb_b - 5:02pm on 09/28/17 (0)
- 29887. Testing to see if I can upload pictures [IMAGE] - deb-in-MI - 8:14pm on 09/28/17 (4)
- Daisy & Hearts Flower Oreos [NT] [IMAGE] - deb-in-MI - 8:17pm on 09/28/17
- put those in the "Image URL" field, not the Link URL field [NT] - pmassell_93 - 8:24pm on 09/28/17
- Got it! So Easy! (I've mislabed an image above) [NT] - deb-in-MI - 8:30pm on 09/28/17
- Thanks so much for this Paul! [NT] - deb-in-MI - 8:30pm on 09/28/17
- 29888. Please vote for our school's try at a hydroponic garden [LINK] - Lana in FL - 1:25pm on 09/29/17 (18)
- Done [NT] - orchid - 1:41pm on 09/29/17
- done Good Luck [NT] - pmassell_93 - 1:43pm on 09/29/17
- Done:) [NT] - deb-in-MI - 3:34pm on 09/29/17
- Done! [NT] - CynUpstateNY - 6:43pm on 09/29/17
- Voted! Good luck. [NT] - judy-mass - 6:59pm on 09/29/17
- Done! Good luck ! [NT] - sjs1952 - 7:38pm on 09/29/17
- Thank you all! [NT] - Lana in FL - 1:11am on 09/30/17
- Done [NT] - Earnie - 4:56pm on 09/30/17
- Done [NT] - Pat-NoCal - 5:51pm on 09/30/17
- Voted, best of luck to you! [NT] - KarenNoCA - 7:24pm on 09/30/17
- Done [NT] - MariaDNoCA - 8:29pm on 09/30/17
- voted. [NT] - elaine - 1:32am on 10/01/17
- Done! Good luck! [NT] - MoNJ - 1:39pm on 10/01/17
- Thank you! [NT] - Lana in FL - 5:15pm on 10/01/17
- Wa-bam. Hope you get it! [NT] - Michael in Phoenix - 7:35pm on 10/01/17
- Voted (now that I'm back in the land of Internet). Good luck! [NT] - MarilynFL - 11:38pm on 10/01/17
- PS: Is anyone else singing the Farmer's Insurance jingle??? [NT] [LINK] - MarilynFL - 11:39pm on 10/01/17
- Too funny! [NT] - Lana in FL - 11:36am on 10/04/17
- 29889. Thank-you! 3 pork tenderloin dinners plus into freezer! - colleenmomof2 - 1:56pm on 09/29/17 (3)
- sounds good Colleen. I love to have dinners in the freezer. Where is the sage roasted pork - Janet in NC - 5:50pm on 09/29/17
- I used this recipe from PatNoCal [LINK] - colleenmomof2 - 6:21pm on 09/29/17
- And made Cuban sandwiches last night with the thinly sliced meat [LINK] - colleenmomof2 - 12:58pm on 10/01/17
- 29890. Friday , September 29 International Coffee Day - pmassell_93 - 2:49pm on 09/29/17 (2)
- I just started my 2nd thermos of the day. I support this holiday EVERY SINGLE DAY! lol. [NT] - wigs - 3:53pm on 09/29/17
- +1 [NT] - pmassell_93 - 4:11pm on 09/29/17
- 29891. Deeply discounted Food (and other) magazines for yourself or a gift, [LINK] - Pat-NoCal - 4:45pm on 09/30/17 (6)
- Thank you. I've ordered from them before and it is really a great savings [NT] - Charley - 9:17pm on 09/30/17
- Too bad they are offering autos - oli - 11:32pm on 09/30/17
- They may the next time I ordered subscriptions for 3 kids and me for about - Charley - 12:02pm on 10/01/17
- One must be careful with those companies and the discounts. I caught one company - KarenNoCA - 2:11pm on 10/01/17
- Good to know and stay on top of. Have used them 4 times and no problems at all. - Pat-NoCal - 2:38pm on 10/01/17
- I never never never sign up for the auto renewal. [NT] - Charley - 2:49pm on 10/01/17
- 29892. Just for fun - what would you make in this 3 quart covered baker? [IMAGE] - MariaDNoCA - 9:39pm on 09/30/17 (9)
- Nice find! Scallopped potatoes? - judy-mass - 12:16am on 10/01/17
- Oven-baked rice. Braised beef or chicken or pork, or stews cooked in oven. - Pat-NoCal - 12:44am on 10/01/17
- Wow! Now THAT is a list of possibilities [NT] - CathyZ from Kauai - 3:17pm on 10/01/17
- Fall is in the air so all the warming/comforting/casserole-type recipes were popping - Pat-NoCal - 3:51pm on 10/01/17
- Yes, my o my you win the long list award! [NT] - MariaDNoCA - 11:13pm on 10/01/17
- I can see the first recipe for me being my stuffed cabbage rolls. the green would match the baker. - KarenNoCA - 2:09am on 10/01/17
- Bread Pudding [NT] - Melissa Dallas - 11:26am on 10/01/17
- Chicken Tetrazzini - use cover to store leftovers but not to bake - colleenmomof2 - 12:37pm on 10/01/17
- My 2 cents==> I ditto Bread Pudding above; also, chocolate cake; cobblers; crisps; slab pie; bar - wigs - 6:49pm on 10/13/17
- 29893. Food 52 is in my mailbox everyday, more than once usually. I have notced many errors - KarenNoCA - 2:04pm on 10/01/17 (1)
- No, I really haven't. Don't they usually take you to the article in the Times? I've - Charley - 2:48pm on 10/01/17
- 29894. FRC: Shrimp - heavy iodine (or something) flavor? Please help ;) - colleenmomof2 - 2:35pm on 10/01/17 (10)
- Can it be assumed that you deveined them, Colleen? - CathyZ from Kauai - 3:14pm on 10/01/17
- No, very clean - colleenmomof2 - 7:17pm on 10/01/17
- Yuk. Ckd the Google - old shrimp, treated with Iodophor, preservatives [LINK] - colleenmomof2 - 7:35pm on 10/01/17
- Here's what I researched years ago (2008) regarding shrimp and preservatives. [LINK] - MarilynFL - 7:42pm on 10/01/17
- Yikes! I've heard that this happens. Just didn't expect it from our gourmet market [NT] - colleenmomof2 - 11:10am on 10/02/17
- and I ruined a batch of shrimp and grits - very sad panda :( [NT] - colleenmomof2 - 11:11am on 10/02/17
- Maybe this is it--Gulf brown shrimp - Charley - 11:48pm on 10/01/17
- Yes, C, most probably. Old, chemically enhanced, Gulf brown shrimp - colleenmomof2 - 11:07am on 10/02/17
- Take them back!! [NT] - Charley - 11:12am on 10/02/17
- This is why we only buy shrimp at Costco. (not that we have access to a specialty mart - LOL) [NT] - deb-in-MI - 1:53pm on 10/02/17
- 29895. Still waiting for my library BRAVETART reservation to come in, but just read this hint: [LINK] - MarilynFL - 11:32pm on 10/01/17 (12)
- Link to a snippet from Pastry and Baking magazine. [NT] [LINK] - MarilynFL - 11:32pm on 10/01/17
- my library copy is being returned because I bought the book:) - deb-in-MI - 10:18am on 10/02/17
- My reservation came in tomorrow. That book is DANGEROUS! I spent a good 2-weeks - MarilynFL - 1:04pm on 10/04/17
- LOL:) - deb-in-MI - 2:35pm on 10/04/17
- Marilyn - the Glossy Dark Chocolate Brownies are amazing!! - deb-in-MI - 9:40am on 10/05/17
- I'm going to get the book as well. Returned mine to the library so I wouldn't be tempted right - MarilynFL - 4:42pm on 10/05/17
- I just kept clicking around inside yr link and up popped the Chocolate Cake REC==> - wigs - 3:09pm on 10/05/17
- REC: Chopped Chocolate Chip Cookies from BRAVETART - wigs - 7:56pm on 10/05/17
- I am a BIG fan of chopping up chocolate instead of chips. [NT] - MarilynFL - 8:36pm on 10/05/17
- I wholeheartedly agree! I chopped chocolate 4 cookies 4 the 1st time on 7/7/17 when I tried - wigs - 12:44pm on 10/06/17
- REC: Triple-Oatmeal Cookies from BRAVETART - wigs - 8:31pm on 10/06/17
- REC: Snickerdoodles from BRAVETART - wigs - 8:05pm on 10/11/17
- 29896. Anyone have a favorite tried and true semifreddo they're willing to share? Having a dinner - CynUpstateNY - 4:53pm on 10/02/17 (2)
- Cyn, Here is Sherry Yard's Recipe posted by Charlie [NT] [LINK] - GayR - 6:30pm on 10/02/17
- Giada's Recipe: Stracciatella Semifreddo [NT] [LINK] - GayR - 6:34pm on 10/02/17
- 29897. Instant pot for $70 on Amazon. Time sensitive but not as much as the - Charley - 5:27pm on 10/02/17 (0)
- 29898. Great biscuit recipe! Fast, put together in 10 minutes. Easy, did everything [LINK] - CynUpstateNY - 12:37pm on 10/04/17 (0)
- 29899. Acai bowls? Has anyone tried these? I was researching ice cream recipes and - MarilynFL - 1:09pm on 10/04/17 (3)
- Had never heard about it so turned to my Google friend. The "secret" seems - Charley - 1:30pm on 10/04/17
- I've had the bowls at Nourish Juice in Oregon. They put so many different fruits and veg in them - CynUpstateNY - 5:14pm on 10/04/17
- Thank you ladies. I'll just wait and try this out if I ever find it rather than make it myself. [NT] - MarilynFL - 4:52pm on 10/05/17
- 29900. Sous vide circulator $90. Time sensitive - Charley - 2:17pm on 10/06/17 (0)
- 29901. Parmigiano-Reggiano Question - GeorgiaRose - 2:47pm on 10/06/17 (5)
- Wow, how awful! I've never had the problem and hope I never will. I buy mine at Trader Joes or at - CynUpstateNY - 3:34pm on 10/06/17
- I have never experienced that. I buy the Parmigiano Reggiano from Costco. It is the real stuff - KarenNoCA - 4:23pm on 10/06/17
- Just wondering out loud, could it have been residual from cleaning the grating device? - Tess - 5:19pm on 10/06/17
- fake Parmigiano-Reggiano is big biz even at "gourmet" and high end stores - pmassell_93 - 5:55pm on 10/06/17
- I also bought (flinching at the $$) Italian PR at Whole Foods. No longer near a store I - MarilynFL - 1:05pm on 10/07/17
- 29902. Thoughts on this rec: Mango Chutney posted by Durward. I was thinking of using the rec for peaches [LINK] - barb_b - 5:46pm on 10/06/17 (6)
- Not sure about fruit, but veggies that are soaked in salt - judy-mass - 6:50pm on 10/06/17
- That's the answer. This is a really good reliable recipe. [NT] - Charley - 7:13pm on 10/06/17
- Thank you both very much! Learn something new every day! Off to cut up my peaches! [NT] - barb_b - 7:32pm on 10/06/17
- Thoughts on peeling the peaches? I have seen recipes that specify peel, and others say not to. TIA [NT] - barb_b - 7:43pm on 10/06/17
- For chutney I always peel. And for jams also usually unless I use the recipe in - Charley - 8:57pm on 10/06/17
- Thanks! I did peel, and will use your insight next, with when I use my pears. Much Appreciated [NT] - barb_b - 3:49pm on 10/07/17
- 29903. copied from *Grub Street*: Alissa Nutting and her daily book tour diet [LINK] - MarilynFL - 6:54pm on 10/06/17 (1)
- Thanks Marilyn, love this style of writing and sense of humor. :-) [NT] - LisainLA - 4:31am on 10/09/17
- 29904. FRC: Are we fossils? Interesting article.. [LINK] - MoNJ - 10:50pm on 10/06/17 (9)
- Excellent article, Mo. I just spent days packing up 2 bookcases full of cookbooks [LINK] - MarilynFL - 5:05pm on 10/08/17
- PS: I really REALLY need to find a good recipe software that works with a Mac. [NT] - MarilynFL - 5:12pm on 10/08/17
- MacGourmet [NT] - cheezz - 4:04am on 10/09/17
- Cheezz, is this one that you use and most important: do the ingredient amounts scan in correctly? - MarilynFL - 12:48pm on 10/09/17
- My sis uses it. She uses the 'clippings' feature almost exclusively which grabs web recipes - cheezz - 5:24pm on 10/24/17
- So I have to rescind my recommendation... - cheezz - 7:37am on 11/14/17
- Love Paprika. I have it on my Mac, iPad and iPhone and it syncs all three - rhoward2va - 1:28pm on 10/09/17
- I did the same thing, as we downsized - MoNJ - 1:05pm on 10/09/17
- Lemon Pepper Tuna find - CVS Bumble Bee pouch - colleenmomof2 - 1:42pm on 10/09/17
- 29905. could someone point me to the recipe for pork tenderloin encased in a baguette? I'll trade you a - Janet in NC - 5:25pm on 10/07/17 (12)
- From CathyZ - PORK TENDERLOIN IN A BAGUETTE [LINK] - colleenmomof2 - 5:41pm on 10/07/17
- From barb_b - Herbed Pork Tenderloin in a Bgquette [LINK] - colleenmomof2 - 5:46pm on 10/07/17
- From Sylvia - Herbed Pork Tenderloin in a Baguette [LINK] - colleenmomof2 - 6:00pm on 10/07/17
- From PatNoCal - Pork Roasted the Way the Tuscan Do [LINK] - colleenmomof2 - 6:06pm on 10/07/17
- From KarenNoCA - Pork Tenderloin Stuffed with Apples in a Sourdough Baguette [NT] [LINK] - colleenmomof2 - 6:10pm on 10/07/17
- I've done a simliar recipe using chopped apples, sauteed with onions and herbs - MoNJ - 1:07pm on 10/09/17
- thanks so much. I'll give it a try tonight. [NT] - Janet in NC - 5:59pm on 10/07/17
- A word of warning about the vinegar - judy-mass - 6:40pm on 10/07/17
- I love helpful hints like this. Thanks for the note, judy. [NT] - MarilynFL - 8:00pm on 10/07/17
- I had that happen to my dishwasher. I put the vinegar in the - rhoward2va - 8:26pm on 10/07/17
- thanks for your tip Judy. I haven't looked at Bosch's website but did look in the instruction - Janet in NC - 7:16pm on 10/08/17
- how exciting to see all of these recipes! Thank you! [NT] - deb-in-MI - 4:08pm on 10/08/17
- 29906. Pumpkin spice latte cupcakes: Made these for a potluck yesterday. Delicious! [NT] [LINK] - CynUpstateNY - 5:50pm on 10/08/17 (1)
- Thanks, Cyn. Notice cupcakes adapted from Tracey’s Culinary Adventures' recipe - colleenmomof2 - 7:42pm on 10/08/17
- 29907. Costco's boneless prime rib recommended by financial advisor - colleenmomof2 - 7:48pm on 10/08/17 (6)
- Costco entering home grocery delivery - yahoo! - colleenmomof2 - 7:49pm on 10/08/17
- Huh! I hadn't heard that. I also hate to grocery shop. [NT] - barb_b - 4:59pm on 10/10/17
- I have bought that for our Christmas dinner. it was also prime. Needless to say, delicious.. - Charley - 7:55pm on 10/08/17
- Can you nab that boneless prime rib recipe and post it? [NT] - wigs - 3:31pm on 10/09/17
- Here it is [LINK] - colleenmomof2 - 5:03pm on 10/09/17
- Thanks a bunch! [NT] - wigs - 6:17pm on 10/11/17
- 29908. Hey, Joe! How did your white chocolate raspberry - colleenmomof2 - 7:53pm on 10/08/17 (1)
- Great! See post below. [NT] - Joe - 12:44am on 10/25/17
- 29909. Instant Pot thru Kohls w/30% off code - colleenmomof2 - 1:14pm on 10/09/17 (2)
- Thanks! I will forward it on to my friend. She just missed the last sale, they sold out by the - barb_b - 4:35pm on 10/10/17
- Ordered 3 - on their way [NT] - colleenmomof2 - 12:55pm on 10/14/17
- 29910. Hello? Heeeelllllllllllooooooooo? Where is everybody? [NT] - colleenmomof2 - 1:15pm on 10/09/17 (11)
- UPDATE: We are enjoying fall in Michigan - colleenmomof2 - 1:18pm on 10/09/17
- Hi, colleenmomof2! DH & I are enjoying cooler temps in so. IN. I gutted an upstairs closet yest, - wigs - 3:29pm on 10/09/17
- Please share your caramel apple recipe, Karen! Have MI HoneyCrisps to dip - colleenmomof2 - 4:15pm on 10/09/17
- AWK, Colleen. How embarrassing.These apples were for my DH who is a non-gourmand, ie, a fast- [LINK] - wigs - 8:08pm on 10/10/17
- Oh,Caryn! Thank-you for sharing your tweaks and - colleenmomof2 - 12:20pm on 10/14/17
- colleenmomof2--U are TOO KIND! Also, try using some of yr KAF caramel block 2 crank out a batch of - wigs - 2:38pm on 10/24/17
- Sorry, I have been busy using up peaches / pears; i.e. csa stuff. [NT] - barb_b - 4:42pm on 10/10/17
- For Pears: Cathy's Rec: Pickled Pears. (Thx Cathy!) Love the flavors! [NT] [LINK] - barb_b - 4:51pm on 10/10/17
- For the peaches: Durward's recipe for mango / peach chutney. Again, love the complex flarovs! [LINK] - barb_b - 4:53pm on 10/10/17
- I had fun with both recipes above, can be made in stages, and fun flavors. Both are really great, - barb_b - 4:55pm on 10/10/17
- Again, glad you like it. I have also added either slivered almonds or pistachios to these - Charley - 6:04pm on 10/11/17
- 29911. Paul, hope you and your family are safe. So sad to see the fires burning - Pat-NoCal - 3:44pm on 10/09/17 (21)
- it is devestating [LINK] - pmassell_93 - 4:40pm on 10/09/17
- On standby right now to - Pat-NoCal - 5:54pm on 10/09/17
- Any chatter yet as to what cause this fire in the neighborhoods? [NT] - KarenNoCA - 6:08pm on 10/09/17
- very strong winds - pmassell_93 - 6:23pm on 10/09/17
- Oh no....thoughts are with you and those affected [NT] - deb-in-MI - 6:57pm on 10/09/17
- (deleted)
- Oh dear! Thoughts w/ you, family, friends and community. Just so sad... [NT] - barb_b - 4:22pm on 10/10/17
- Yes, this is terrible. So sorry Paul. [NT] - CathyZ from Kauai - 3:16pm on 10/10/17
- Glad you are safe. Fires are just terrible. - MariaDNoCA - 10:23pm on 10/10/17
- Some info re insurance and fires that might be helpful [NT] [LINK] - MariaDNoCA - 12:03am on 10/11/17
- we are evacuating - pmassell_93 - 1:15am on 10/11/17
- I'm so sorry. Let us know how you are and what is happening. [NT] - Melissa Dallas - 1:34am on 10/11/17
- Oh no! Stay safe and let us know if we can do anything. [NT] - MariaDNoCA - 7:54am on 10/11/17
- Be Safe! Please keep us updated if you can. [NT] - deb-in-MI - 10:24am on 10/11/17
- Oh dear! Stay safe. [NT] - Pat-NoCal - 1:36pm on 10/11/17
- Oh, Paul. I am so sorry to hear this. What a tragedy for so many folks. I pray you & yours & - wigs - 3:08pm on 10/11/17
- I hope you and your family stay safe and your home is spared. Prayers! [NT] - MoNJ - 3:37pm on 10/11/17
- Oh My! Thinking of you and your family during this difficult time. I can't imagine. [NT] - barb_b - 4:49pm on 10/11/17
- God be with you. [NT] - MarilynFL - 3:00pm on 10/12/17
- Paul, lots of good info on evac, donation, food, resources etc here [NT] [LINK] - MariaDNoCA - 7:45pm on 10/12/17
- So glad to know that you/family are safe - colleenmomof2 - 1:18pm on 10/14/17
- 29912. Simple fruit tart for my niece's birthday. She requested it. [IMAGE] - Michael in Phoenix - 5:24pm on 10/09/17 (10)
- Looks lovely! [NT] - deb-in-MI - 6:58pm on 10/09/17
- Just beautiful, Michael! [NT] - CynUpstateNY - 7:08pm on 10/09/17
- So very pretty and I've no doubt it tastes delicious! What time does the party start??? Smile. [NT] - wigs - 8:41pm on 10/09/17
- Lovely! You must have a very special relationship with your niece! Very nice! [NT] - barb_b - 4:33pm on 10/10/17
- Thank you, ladies! It is always fun to make these, and they look like you slaved for hours...; ) [NT] - Michael in Phoenix - 5:52pm on 10/10/17
- Very professional and delicious looking! [NT] - MoNJ - 3:45pm on 10/11/17
- Thanks Mo! It was well-received. [NT] - Michael in Phoenix - 5:15pm on 10/12/17
- Beautiful Michael! This is our good friends' signature dessert ;) - colleenmomof2 - 1:09pm on 10/14/17
- Very pretty! [NT] - MarilynFL - 2:24pm on 10/16/17
- Do you have any leftovers? I love fruit tarts :-) [NT] - EvaN - 7:48am on 11/13/17
- 29913. Chipotle Chicken and tomato Soup [LINK] - KarenNoCA - 5:29pm on 10/09/17 (0)
- 29914. Link to a great "breakfast ideas for Christmas morning" thread from 2008. I'm continuing to plan... [LINK] - Michael in Phoenix - 3:14pm on 10/11/17 (7)
- To add to your thread. This is my new favorite: Rec: Wickwoods Inn Spicy Sausage Strata [NT] [LINK] - barb_b - 4:42pm on 10/11/17
- And I stumbled upon this thread started by Gay Re: Brunch rec [NT] [LINK] - barb_b - 4:44pm on 10/11/17
- Awesome! Thanks barb! [NT] - Michael in Phoenix - 5:14pm on 10/12/17
- Also, Phyllo Brunch Egg Dish--the parts can be made ahead. [NT] [LINK] - wigs - 6:53pm on 10/13/17
- Wine & 3-Cheese Omelet (really a strata or savory bread pudding) is my most requested breakfast dish [NT] [LINK] - wigs - 6:56pm on 10/13/17
- Here is a breakfast link cheezz started in 2014==> Click below. [LINK] - wigs - 7:00pm on 10/13/17
- Egg Breakfast Recipes from Food and Wine [LINK] - Marianne - 4:14am on 10/15/17
- 29915. Enamel finish on my dutch oven was "cleaned up" - it's no longer slick and shiny - Tess - 3:34am on 10/12/17 (9)
- I don't think the shine matters in anything but cosmetics. Too bad--clorox does the stain - Charley - 11:13am on 10/12/17
- Here is what I found in a search... - judy-mass - 11:34am on 10/12/17
- Safe to use, but it will have lost some of its non-stick. I have two Dru dutch ovens - MarilynFL - 2:57pm on 10/12/17
- Last week I made applesauce in my Le Creuset stock pot. I never add much water - KarenNoCA - 3:12pm on 10/13/17
- OH, the stockpot is a steel and it notably has hot spots that are bound to overheat. - Charley - 5:39pm on 10/13/17
- Steel? Really? It is very lightweight, and with an enamel interior.. - KarenNoCA - 2:15pm on 12/06/17
- Peroxide, cool! Thanks for sharing this! [NT] - colleenmomof2 - 1:11pm on 10/14/17
- Karen, I thought you had an IP.... I have made a few batches of apple sauce in mine. Easy peasy! [NT] - barb_b - 9:15pm on 10/24/17
- No IP but I have a great slow cooker, a Crock-Pot that I love because the - KarenNoCA - 2:10pm on 12/06/17
- 29916. Drat: just lost a long post raving about this cookbook: Myers & Chang At Home [LINK] - MarilynFL - 2:41pm on 10/12/17 (4)
- I saw this recommended in one of my mags; unfortunately our library doesn't have it:( [NT] - deb-in-MI - 3:47pm on 10/12/17
- Ask for it. I bet they'd buy it if they knew there was interest. That's how my library works. [NT] - Traca - 3:49am on 10/13/17
- Mine too or they order it from another library. [NT] - MariaDNoCA - 1:46am on 10/15/17
- Thanks for the recommendation, Mar. Still on order in our MI library systems - colleenmomof2 - 1:15pm on 10/14/17
- 29917. Update on Paul – they are safely evacuated and hope to be back in a few days - MariaDNoCA - 5:17am on 10/14/17 (14)
- Thanks so much for the update, Maria [NT] - colleenmomof2 - 12:57pm on 10/14/17
- Whew!! Thank you so much for this update Maria!! [NT] - deb-in-MI - 3:17pm on 10/14/17
- Thank you for letting us know. I do hope his home stays safe. [NT] - Lana in FL - 3:46pm on 10/14/17
- I have been wondering about them, thank you Maria [NT] - KarenNoCA - 4:28pm on 10/15/17
- Thx so very much 4 keeping us apprised of P's situation. What good news! [NT] - wigs - 2:39pm on 10/16/17
- Thank you Maria and everyone - pmassell_93 - 8:25pm on 10/17/17
- So good to hear from you Paul! Thoughts will continue to be with you, yours and all affected [NT] - deb-in-MI - 10:51am on 10/18/17
- Glad you are okay, these fires have been really scary. - Heather_in_SF - 5:23pm on 10/18/17
- we had fog early and I think that helped - pmassell_93 - 12:56am on 10/19/17
- So glad you're safe. I know those fairgrounds. I have fond memories of attending... - Michael in Phoenix - 7:50pm on 10/18/17
- so you were one of those guys chucking the telephone poles? [NT] - pmassell_93 - 12:52am on 10/19/17
- Naw, not me. My best friend was part Scottish on his mom's side, so we enjoyed... [LINK] - Michael in Phoenix - 2:25pm on 10/19/17
- ...amen. [NT] - MarilynFL - 10:04pm on 10/19/17
- So relieved to hear from you. Glad you and family are safe. [NT] - barb_b - 10:46pm on 10/22/17
- 29918. FRC: Snack food finds? - colleenmomof2 - 1:24pm on 10/14/17 (2)
- CVS Just the Basics Kettle Corn - Three 3.5oz bags for $3 [NT] - colleenmomof2 - 1:31pm on 10/14/17
- OMG Off The Eaten Path Veggie Crisps!!!! [LINK] - Music City Missy - 11:56pm on 11/11/17
- 29919. ISO Barb b.....think you may enjoy this article on Slow Cooking from Epi [NT] [LINK] - GayR - 2:36pm on 10/16/17 (2)
- Thanks Gay! Great read! I just recently saw some rec suggesting caramelizing onions. - barb_b - 10:37pm on 10/22/17
- Glad you enjoyed it..... [NT] - GayR - 11:27pm on 10/22/17
- 29920. Paper muffin/cupcake liners which stick!!! - KarenNoCA - 5:24pm on 10/16/17 (8)
- I like the foil ones, and they can be sprayed with nonstick spray - Melissa Dallas - 6:19pm on 10/16/17
- I have to spray if the batter is made with butter. If it's oil it's ok. Go figure! [NT] - CynUpstateNY - 6:55pm on 10/16/17
- I just always spray them to avoid the problem. - judy-mass - 8:38pm on 10/16/17
- Thanks for the tips. [NT] - KarenNoCA - 4:49pm on 10/18/17
- Just read about these Stand Up (no muffin pan needed) non-stick liners [LINK] - deb-in-MI - 5:43pm on 10/18/17
- Adds a lot of cost to a batch of muffins. Seems easier to just spray the paper or foil liners. - Charley - 10:59am on 10/19/17
- I have a bunch of those... - Richard in Cincy - 1:27pm on 10/22/17
- I'd love to see a pic of those! How cute [NT] - cheezz - 5:07pm on 10/24/17
- 29921. ? about poaching chicken for casserole - Pam - 6:17pm on 10/16/17 (3)
- I think this Is a good rule because it would ensure that your finished product - Charley - 7:47pm on 10/16/17
- I don't poach, I steam over chicken broth for a great result - CathyZ from Kauai - 3:29pm on 10/17/17
- thanks for that tip Cathy, I will try it soon. It sounds great. [NT] - Janet in NC - 8:25pm on 10/17/17
- 29922. Sally, I can't tell you how many times your starter recovery post saved my sourdough [LINK] - MariaDNoCA - 1:33am on 10/17/17 (2)
- Don't ya just love when science meets happiness in the kitchen. And now, when you have a moment for [LINK] - MarilynFL - 3:57pm on 10/17/17
- I see a trip to the library in my future! Thanks! [NT] - MariaDNoCA - 1:52am on 10/19/17
- 29923. This was a pleasant surprise: *Coconut-Lime Chicken with Slaw* in 30 minutes from ATK - MarilynFL - 5:47pm on 10/17/17 (0)
- 29924. Site for all issues of Fine Cooking [LINK] - Charley - 3:35pm on 10/18/17 (1)
- Thanks! [NT] - wigs - 8:49pm on 10/20/17
- 29925. ...and another pleasant surprise: *Brownie Batter Hummus* Yep, it's for dessert. [LINK] - MarilynFL - 6:07pm on 10/18/17 (4)
- Here's a recipe - Charley - 8:48pm on 10/18/17
- Round Two was Vanilla Bean...wow, I really like these for apple scoops. [NT] - MarilynFL - 7:47pm on 10/23/17
- I would love to try this - I can't wrap my brain around sweet hummus. [NT] - LisainLA - 1:55pm on 10/27/17
- Just had some of the chocolate smeared on peanut butter smeared on brioche. Yum! [NT] - MarilynFL - 8:49pm on 10/30/17
- 29926. Anthony Zhao’s red braised pork [LINK] - Traca - 10:25pm on 10/18/17 (1)
- Thank you so much for this recipe. . . (more) - mistral - 5:43pm on 10/19/17
- 29927. Crispy Salmon with Horseradish Aioli - Delish! [LINK] - deb-in-MI - 5:31pm on 10/19/17 (0)
- 29928. Fun, fun, fun! Give me your ideas for using a Five POUND block of caramel - Melissa Dallas - 11:30pm on 10/19/17 (17)
- Wonderful drizzled on ice cream. And lovely in caramel pecan brownies, [LINK] - Pat-NoCal - 2:11am on 10/20/17
- Brownies with a layer of caramel inside. I started making it for our work group and it ended up [LINK] - MarilynFL - 1:02pm on 10/20/17
- Ha. Sister/friend we think alike. [NT] - MarilynFL - 1:03pm on 10/20/17
- We do, we do. Caramel and chocolate...what's not to like. Although...have to say - Pat-NoCal - 2:57pm on 10/20/17
- Me too. I got burned out on Ina's which are not cheap by any stretch of imagination. I was - MarilynFL - 5:57pm on 10/20/17
- Turtle brownies are in my future! [NT] - Melissa Dallas - 2:25am on 10/21/17
- Caramel popcorn. [NT] - Pat-NoCal - 12:40am on 10/21/17
- Do you melt it & cook to a higher temp before tossing/baking? [NT] - Melissa Dallas - 2:24am on 10/21/17
- Haven't worked with the 5 lb. blocks [LINK] - Pat-NoCal - 2:40pm on 10/21/17
- Thank you. The caramel is Peters (Nestle company) [NT] - Melissa Dallas - 11:30pm on 10/21/17
- Cut into squares, dip in dark chocolate for Christmas bonbons. [NT] - Richard in Cincy - 1:23pm on 10/22/17
- I lop off 14-oz hunks to use in CHOCO-CARAMEL BARS--was originally given this REC by my cousin - wigs - 2:41pm on 10/22/17
- I did a caramel apple bar for the kids this weekend. I melted caramel; put in a small crockpot - barb_b - 10:24pm on 10/22/17
- Lucky kids! [NT] - deb-in-MI - 11:37am on 10/23/17
- Thanks for all the yummy ideas all. [NT] - Melissa Dallas - 12:44am on 10/24/17
- Well, maybe you could adapt this recipe for egg yolks cured in bourbon caramel. - Charley - 12:05pm on 10/27/17
- Just saw a cute blog where a lady took green grapes, individually pierced with toothpicks - Heather_in_SF - 10:40pm on 11/01/17
- 29929. Wilton cake accessories on sale [LINK] - Charley - 3:36pm on 10/20/17 (5)
- One of our regional libraries has started *loaning* theme & regular cake pans...most of them - MarilynFL - 6:00pm on 10/20/17
- What a REAL service!! Neat. [NT] - Charley - 11:20am on 10/21/17
- Marilyn, we have a professional cake and candy supply store near us... - Richard in Cincy - 1:21pm on 10/22/17
- That's a great idea! [NT] - barb_b - 10:20pm on 10/22/17
- I noticed today that the ACMoore craft stores is having a 40% off sale on Wilton. [NT] - Charley - 11:18pm on 10/22/17
- 29930. HELP! Does anyone know if Rose Beranbaum's white chocolate cream cheese buttercream crusts? [NT] - cheezz - 6:34pm on 10/21/17 (4)
- I heard your panic, but can't help. I used it only as a top layer for sheet-size carrot cakes and [LINK] - MarilynFL - 8:40pm on 10/21/17
- Don't know the answer to that, but perhaps you could message her through her Facebook page? I - Pat-NoCal - 9:01pm on 10/21/17
- To my recollection, it does not crust BUT. . . - mistral - 1:23am on 10/22/17
- Thanks everyone - no, it doesn't crust, so we've switched to another recipe - cheezz - 4:57pm on 10/24/17
- 29931. My new obsession: Smoking Goose [LINK] - Richard in Cincy - 1:15pm on 10/22/17 (2)
- Richard, did you order online or visit? - Melissa Dallas - 10:44am on 10/23/17
- A local European style deli carries some of their products and I purchased locally. [NT] - Richard in Cincy - 4:15am on 10/25/17
- 29932. New cookbook... - Richard in Cincy - 1:32pm on 10/22/17 (1)
- Just looked it up on Amazon; the Shinko pear and buttermilk sorbet sounds fun! - barb_b - 10:18pm on 10/22/17
- 29933. I just made this Upside Down Banana Cake with Walnuts and Coconut [LINK] - deb-in-MI - 7:43pm on 10/23/17 (10)
- That looks beautiful! [NT] - LisainLA - 1:31pm on 10/24/17
- It sure does. Lovely presentation. I *see* chocolate drizzled on top. But then I can see that on - MarilynFL - 5:51pm on 10/24/17
- LOL! [NT] - LisainLA - 3:18am on 10/25/17
- deb-in-MI--Where am I not seeing the full 2-1/2 tsps vanilla to be added in the directions that are - wigs - 2:22pm on 10/24/17
- The 2.5 teaspoons is a mistake--it is listed as 10 grams and if you add the - Charley - 2:34pm on 10/24/17
- Read Charley's response - that's how I did it (I think?) [NT] - deb-in-MI - 3:20pm on 10/24/17
- Thanks so much, Charley! I didn't pay any attention to the gram amounts. Obviously, I should have! [NT] - wigs - 5:40pm on 10/25/17
- I just got interested in the problem and "did the math" since it was there. LOL [NT] - Charley - 10:57am on 10/26/17
- I thought the cake itself was superb; I'll probably use it for apples, pineapples, etc. [NT] - deb-in-MI - 5:54pm on 10/24/17
- I forgot to say that I subbed buttermilk for the sour cream [NT] - deb-in-MI - 5:03pm on 10/25/17
- 29934. To Colleen, the White Chocolate Raspberry Mousse cake, posted by MoNJ, was perfect! [LINK] - Joe - 12:47am on 10/25/17 (20)
- Here is the Menu: - Joe - 12:55am on 10/25/17
- Fried Sage Leaves. All purpose beer batter: - Joe - 1:08am on 10/25/17
- Pan-Seared Scallops with Lemon Butter [LINK] - Joe - 1:13am on 10/25/17
- Michael Chiarello's Harvest Focaccia [NT] [LINK] - Joe - 1:15am on 10/25/17
- Julia Child's Shrimp Bisque, a variation on her lobster bisque from Mastering...Voume II - Joe - 1:17am on 10/25/17
- ROTFLMHO! Okay, I won't! [NT] - wigs - 5:23pm on 10/25/17
- :-D [NT] - LisainLA - 1:56pm on 10/27/17
- Duck Ragout with Homemade Parpardelle [LINK] - Joe - 1:31am on 10/25/17
- Rib-eye Steak with red wine reduction sauce. - Joe - 1:36am on 10/25/17
- Julia's Pommes Duchesse - Joe - 1:37am on 10/25/17
- Wow. That sounds so amazing, and I am sure everything was fabulous! Hope you are staying cool - LisainLA - 3:23am on 10/25/17
- Yes, I have noticed the food court has really improved! We managed to survive yesterday - Joe - 3:46pm on 10/25/17
- Wow Joe, that is some menu! Delicious dinner with friends. What could be better? [NT] - Richard in Cincy - 4:19am on 10/25/17
- What a delectable food selection! You certainly outdid yourself. A most impressive menu! [NT] - wigs - 5:36pm on 10/25/17
- Amazing Menu Joe; thanks for sharing! [NT] - deb-in-MI - 10:22am on 10/25/17
- I'm so glad you liked it. It's very festive for the holidays as well. Make ahead at it's best! - MoNJ - 11:53am on 10/26/17
- I made everything I could possibly make ahead of time! This dinner was crazy - Joe - 3:49pm on 10/26/17
- Damned impressed. [NT] - MarilynFL - 4:30pm on 11/01/17
- Outstanding news and menu! Thank-you for sharing, Joe! - colleenmomof2 - 2:46pm on 11/06/17
- Wow! I would have worked this - Pat-NoCal - 7:12pm on 11/08/17
- 29935. How are our folks doing in CA and FL? Paul, Michael In Sarasota? - MoNJ - 11:56am on 10/26/17 (2)
- Sweating a lot! But it's officially over. Today will only be low 80's. 70's next week. - Joe - 3:53pm on 10/26/17
- stressed, sad, grateful [NT] - pmassell_93 - 6:03pm on 10/26/17
- 29936. REC: Crisp Stuffed Chicken cutlets [LINK] - MoNJ - 12:10pm on 10/26/17 (2)
- Not sure I see how these would "seal" or stay together? - Charley - 2:55pm on 10/26/17
- Thanks Mo, these sound great! Love the saurkraut, my DH is a big fan. :-) [NT] - LisainLA - 1:53pm on 10/27/17
- 29937. My son baked a couple of German Marble Cakes and his photographer friend took some pics. [NT] [IMAGE] - Michael in Phoenix - 1:49pm on 10/26/17 (7)
- Beautiful! [NT] - deb-in-MI - 2:05pm on 10/26/17
- Stunning! That cake and its powdered sugar dusting are perfect! [NT] - wigs - 7:56pm on 10/26/17
- PS to Paul--Thanks to you I can now view poster's images at work! Slick. [NT] - wigs - 7:57pm on 10/26/17
- The friend's name is Christian Rivera Rosario. His website it linked. [NT] [LINK] - Michael in Phoenix - 1:34pm on 10/27/17
- ..."IS linked." [NT] - Michael in Phoenix - 3:19pm on 10/27/17
- Nicely done... Cakes and pics! YUM!! [NT] - barb_b - 1:56pm on 10/31/17
- OMG! Wish I had a piece right now! - colleenmomof2 - 2:49pm on 11/06/17
- 29938. Richard in Cinci Fruitcake - sjs1952 - 12:05am on 10/28/17 (8)
- Is this it? [NT] [LINK] - Melissa Dallas - 2:27am on 10/28/17
- Or this one [NT] [LINK] - GayR - 2:26pm on 10/28/17
- I think this is it.....Marilyn made this for her neighbors... [NT] [LINK] - GayR - 3:00pm on 10/28/17
- sjs1952 definitely it your reply that you printed the recipe off is there..... [NT] - GayR - 3:02pm on 10/28/17
- All of these are tried and true ( and totally delicious)... - Richard in Cincy - 9:43pm on 10/28/17
- Thanks to all who responded. - sjs1952 - 10:57pm on 10/30/17
- Very welcome sjs1952 [NT] - GayR - 1:31pm on 10/31/17
- Richard - would you post the recipe for the dark Italian fruitcake? - GeorgiaRose - 4:01am on 11/07/17
- 29939. From Blog "The Merchant Baker," Recipe for Pumpkin Ricotta Bundt Cake.....this looks wonderful... [LINK] - GayR - 4:38pm on 10/29/17 (12)
- that does look great - pmassell_93 - 7:06pm on 10/29/17
- Paul, If you try it please post your results....thank you.....I know I cannot try it for some time. [NT] - GayR - 7:11pm on 10/29/17
- on the off chance someone is making this tonight like me... - pmassell_93 - 2:05am on 11/20/17
- Hi Paul, I went and checked the original recipe referred to in the post Two Peas and Their Pod and - GayR - 6:16am on 11/20/17
- some pix [IMAGE] - pmassell_93 - 6:50am on 11/20/17
- flip it [NT] [IMAGE] - pmassell_93 - 6:52am on 11/20/17
- final [NT] [IMAGE] - pmassell_93 - 6:53am on 11/20/17
- I'm not usually a cake guy but... [IMAGE] - pmassell_93 - 7:00am on 11/20/17
- Paul, Thank you for the photos the cake looks delicious.....so happy - GayR - 1:30pm on 11/20/17
- thank you for the the heads up on the recipe. This is a keeper [NT] - pmassell_93 - 3:14pm on 11/20/17
- Paul, acorn squash may be too watery and stringy. Try butternut squash. [NT] - Michael in Sarasota - 7:26pm on 11/20/17
- Nice job, Paul. [NT] - Pat-NoCal - 9:21pm on 11/20/17
- 29940. Interesting tip for roasted veggies - Charley - 7:09pm on 10/29/17 (1)
- A little vinegar always adds je ne sais quoi to any dish. I use Sherry Vinegar - KarenNoCA - 6:06pm on 10/30/17
- 29941. Help organizing recipes - Marianne - 3:14am on 10/30/17 (3)
- Well, unlike me, it seems you have done a large part of the work already. Mine are - Charley - 2:23pm on 10/30/17
- Use Microsoft Word - CathyZ from Kauai - 3:57pm on 10/30/17
- Thank you both for the good ideas. - Marianne - 9:39pm on 10/31/17
- 29942. Can we talk about using dried beans, and some outstanding recipes? - KarenNoCA - 2:50pm on 10/30/17 (27)
- I did the crock pot for years - pmassell_93 - 9:18pm on 10/30/17
- Absolutely--PC and now the instant Pot variety. SO easy. So good. [NT] - Charley - 12:11am on 10/31/17
- I am a bit new to using grapeseed oil but I understand it is healthy, - KarenNoCA - 2:21am on 11/01/17
- Dried Beans - sjs1952 - 11:23pm on 10/30/17
- Diana Kennedy's Charro Beans - Melissa Dallas - 12:46am on 10/31/17
- Tex-Mex Beans - Melissa Dallas - 12:52am on 10/31/17
- LOVE my instant pot pressure cooker for beans. [NT] - barb_b - 1:53pm on 10/31/17
- For several years I have watched the slow cooker industry as they made changes - KarenNoCA - 5:42pm on 10/31/17
- What's funny about the instant pot is that Instant Pots are pressure cookers. . . - mistral - 6:06pm on 10/31/17
- Exactly--although I have had a PC for many many years with enough safety - Charley - 6:17pm on 10/31/17
- Things that go bang in the kitchen - Earnie - 1:33pm on 11/02/17
- Oh, double ick. My mother used a PC successfully--the kind your HE teacher - Charley - 4:16pm on 11/02/17
- All the pressure cookers I have ever used all have had a rubber stopper. . . - mistral - 4:48pm on 11/02/17
- Yes, agree about the little rubber gasket. And I don't believe I'd leave an - Charley - 5:33pm on 11/02/17
- We were definitely separated at birth, Earnie. I finally donated my pot to HFH. [NT] - MarilynFL - 2:32pm on 11/04/17
- And WHY would anyone choose liver as an introductory dish??? [NT] - MarilynFL - 2:32pm on 11/04/17
- Actually WORSE than live!! Kidney!! What were they doing eating that!! LOL [NT] - Charley - 5:11pm on 11/04/17
- Thanks for the recipes and input, really on a bean roll right now. Its fun! [NT] - KarenNoCA - 1:56pm on 11/01/17
- My favorite "special" bean is flageolet which i use in cassoulet especially. But I - Charley - 11:40am on 11/02/17
- Joe's Cassoulet!!! [NT] - Heather_in_SF - 7:28pm on 11/03/17
- Well, I have one also!! LOL [NT] - Charley - 7:40pm on 11/03/17
- Julia's Crockpot Boston Baked Beans. I make this often. [NT] [LINK] - Joe - 1:44am on 11/02/17
- I use small white beans for a Greek salad: small white beans cooked with - Heather_in_SF - 7:26pm on 11/03/17
- So nice to see you, H. Have missed your smile. [NT] - MarilynFL - 7:50pm on 11/03/17
- Hiii! - Heather_in_SF - 9:37pm on 11/03/17
- We need a thumbs up button or something like that. Great to see you Heather! [NT] - barb_b - 12:46am on 11/05/17
- Have 3 bags of different dried beans cued up - colleenmomof2 - 2:55pm on 11/06/17
- 29943. ISO Richard... You once mentioned that you use a much better version of glaceed fruit. Do you... - Michael in Phoenix - 5:51pm on 10/31/17 (6)
- Michael, he has posted in there somewhere who he orders/buys from - Melissa Dallas - 11:13pm on 10/31/17
- Here [NT] [LINK] - Melissa Dallas - 11:15pm on 10/31/17
- Thanks Melissa. I remembered the post too, but couldn't find it. I searched for ... - Michael in Phoenix - 2:31pm on 11/01/17
- I ordered glace cherries from nuts.com. Richard's link has slightly better price. [LINK] - MarilynFL - 4:26pm on 11/01/17
- Michael, what I have been doing is candying my own... - Richard in Cincy - 12:07am on 11/04/17
- Thanks for the update. I'm going to have to order candied fruit this year, because I'm... - Michael in Phoenix - 4:32pm on 11/06/17
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