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MariaDNoCA

Elegant Scalloped Potatoes From Pat/No Cal

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Joined: Dec 9, 2005

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Posted to Thread #17 at 11:17 pm on Dec 22, 2005

Elegant Scalloped Potatoes From Pat/No Cal

6 medium potatoes, boiled in their skins, cooled, peeled, and cut in cubes or julienned strips

In saucepan, over low heat, combine:

2 cups grated sharp cheddar cheese
1/4 cup butter

Stir occasionally until almost melted. Remove from heat and blend in:

1-1/2 cups sour cream (can use light sour cream) 1/3 cup chopped green onion
1 tsp salt
1/4 tsp pepper

Fold in potatoes and turn into lightly greased 2 qt. casserole. (Can be made ahead and refrigerated -- return to room temperature before baking). Bake 25 minutes at 450 degrees or until heated through and lightly brown on top. Serves 6.



The man who carries a cat by the tail learns something that can be learned in no other way. - MTwain


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